Ingredients and Method to make Tandoori Pizza
1 red onion cut lengthwise
1 green bell pepper (capsicum) deseeded and cut into thin long strips
2 cups of paneer cubes
2 cups of other vegetables like peas and corn (optional)
Shredded cheese as required
Tandoori sauce as required ( I used approx half the quantity of sauce made as per this recipe)
Pizza base as required ( I used approximately 3- 8 inch oat wheat pizza base made as per this recipe )
Red pepper flakes (optional)
Preheat oven to 425 deg F
Apply tandoori sauce on the pizza base, followed by the shredded cheese, toppings and paneer cubes.
Place in the oven for approximately 20 mins or until the paneer and cheese have light brown spots on top of it.
The copyright of this content belongs to Veginspirations.com
Remove, slice into wedges and serve hot with some red pepper flakes if you want.
1 red onion cut lengthwise
1 green bell pepper (capsicum) deseeded and cut into thin long strips
2 cups of paneer cubes
2 cups of other vegetables like peas and corn (optional)
Shredded cheese as required
Tandoori sauce as required ( I used approx half the quantity of sauce made as per this recipe)
Pizza base as required ( I used approximately 3- 8 inch oat wheat pizza base made as per this recipe )
Red pepper flakes (optional)
Preheat oven to 425 deg F
Apply tandoori sauce on the pizza base, followed by the shredded cheese, toppings and paneer cubes.
Place in the oven for approximately 20 mins or until the paneer and cheese have light brown spots on top of it.
The copyright of this content belongs to Veginspirations.com
Remove, slice into wedges and serve hot with some red pepper flakes if you want.
